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Paleo Teriyaki Glazed Pork Tenderloin #Recipe

I’ve been wanting to make a teriyaki dinner for a long time now, but I needed a substitute for the soy sauce that is the traditional base for teriyaki sauce. I’d been looking for coconut aminos, a...

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Easy Slow Cooker Spice Rub Pork Roast Recipe

After a busy holiday season and making (and cleaning up!) a big Christmas dinner, nobody wants to cook. I know I don’t! Unfortunately, my family still insists on eating, even when I don’t feel like...

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30 Whole30 Slow Cooker Recipes

The last couple of years I’ve started off each new year with a Whole30 challenge. If you’re curious, you can see my 2014 results here, and 2015’s too. For a bunch of different reasons like a lack of...

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Traditional Wonton Recipe {and Two Ways to Fold a Wonton}

Back when I was a little girl, I loved helping my mother make wonton dumplings. We would spend the afternoon filling and folding, like a miniature assembly line. When I was younger my job was to put...

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Pork Roast with Sweet Balsamic Sauce Done Two Ways

I’ve taken the plunge! After years of hearing everybody else talk about the joy of pressure cooking, I finally decided to try a pressure cooker for myself. Breville recently sent me their Fast Slow Pro...

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Paleo Teriyaki Glazed Pork Tenderloin

I’ve been wanting to make a teriyaki dinner for a long time now, but I needed a substitute for the soy sauce that is the traditional base for teriyaki sauce. Fortunately, we can now buy a soy-free,...

View Article

Easy Slow Cooker Spice Rub Pork Roast Recipe

After a busy holiday season and making (and cleaning up!) a big Christmas dinner, nobody wants to cook. I know I don’t! Unfortunately, my family still insists on eating, even when I don’t feel like...

View Article

30 Whole30 Slow Cooker Recipes

Every time I've done a Whole30 though, my slow cooker has been my best friend. When you're making every meal from scratch, one pot set and forget meals are definitely the way to go! Even though I'm not...

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Traditional Wonton Recipe {and Two Ways to Fold a Wonton}

Back when I was a little girl, I loved helping my mother make wonton dumplings. We would spend the afternoon filling and folding, like a miniature assembly line. When I was younger my job was to put...

View Article


Pork Roast with Sweet Balsamic Sauce Done Two Ways

I’ve taken the plunge! After years of hearing everybody else talk about the joy of pressure cooking, I finally decided to try a pressure cooker for myself. Breville recently sent me their Fast Slow Pro...

View Article
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